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Please Join Us
There's always something happening at the Estate. Our hospitality team curates events that celebrate great spirits, exceptional food, art, music, and the land that makes it all possible.
The Brandy Table: Gascony
The heartland of Armagnac, Gascony's cuisine is rustic and generous, rooted in duck, prunes, and slow traditions that mirror brandy's depth and history.
Join us for a thoughtfully composed menu, with optional beverage pairings highlighting brandy and complementary selections.
Reservations: 5:00 pm – 8:00 pm
Menu: 3-course prix fixe: $80
Optional beverage pairing: $50
Menu
The Brandy Table: Normandy
Normandy is apple country. Bright, orchard-driven flavors paired with Calvados traditions, celebrating spring and coastal influence.
Join us for a thoughtfully composed menu, with optional beverage pairings highlighting brandy and complementary selections.
Reservations: 5:00 pm – 8:00 pm
Menu: 3-course prix fixe: $80
Optional beverage pairing: $50
Menu
The Brandy Table: Jerez
Jerez is southern Spain’s sherry triangle. Andalusian cuisine, oxidative aging, and brandy de Jerez—where heat, time, and craftsmanship define flavor.
Join us for a thoughtfully composed menu, with optional beverage pairings highlighting brandy and complementary selections.
Reservations: 5:00 pm – 8:00 pm
Menu: 3-course prix fixe: $80
Optional beverage pairing: $50